5 from 2 votes
Bacon-Wrapped-Tater-Tot-Cheese-Bombs
Bacon Wrapped Tater Tot Cheese Bombs
Prep Time
15 mins
Cook Time
35 mins
Total Time
50 mins
 

Bacon Wrapped Tater Tot Cheese Bombs - a recipe with tater tots, cheese, bacon, spices and fresh parsley. They are salty, crispy, cheesy one-bite flavour bombs - a great appetizer recipe!

Course: Appetizer
Cuisine: American
Servings: 6 people
Calories: 127 kcal
Author: Tammi
Ingredients
  • ½ bag Tater Tots {thawed to room temperature}
  • 6 slices of Marble Cheese {cut into ¼-inch squares}
  • 1 package Bacon {cut the strips in half}
  • Pepper
  • Garlic Salt
  • 3 tbsp Fresh Parsley chopped finely
Instructions
  1. Preheat the oven to 400F and lightly grease a baking pan
  2. Take a Tater Tot and push knife into center to make a little space inside and push a square of cheese inside. The Tater Tot might break in half a little, but it's alright. The bacon will hold it together nicely. As you do more tots, it'll get easier to keep the tot intact.
  3. Once the cheese cube is in the tot, wrap a half-slice of bacon around the tot. Pull on the bacon a little if you need to, to ensure some overlaps.
  4. Place in pan, bacon seam side down so it's held together.
  5. Continue doing this will all the tots until they are all wrapped and in the pan.
  6. Sprinkle desired amount of pepper and garlic salt over the tots. I like to be generous with the spices, myself.
  7. Bake for 20 minutes and then turn each bacon wrapped Tater Tot over and bake for another 10-15 minutes until bacon is cooked and is starting to crisp up nice.
  8. When done, put bacon wrapped tots onto paper towel on a plate. Sprinkle fresh parley over them and let cool a few minutes before eating.
  9. Enjoy!
Nutrition Facts
Bacon Wrapped Tater Tot Cheese Bombs
Amount Per Serving
Calories 127 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 29mg 10%
Sodium 197mg 8%
Potassium 53mg 2%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g 14%
Vitamin A 8.8%
Vitamin C 3.1%
Calcium 19.4%
Iron 1.8%
* Percent Daily Values are based on a 2000 calorie diet.