5 from 1 vote
Peanut Butter Cookie Balls recipe
Peanut Butter Cookie Balls
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
 

Peanut Butter Cookie Balls, a recipe featuring just 3 ingredients! Easy to make, and takes minutes. Great one for kids to help make, and as an edible gift

Course: Dessert
Cuisine: American
Keyword: cookie balls, dessert
Servings: 8
Calories: 47 kcal
Author: Tammi
Ingredients
  • 1 pkg Pirate Oatmeal Peanut Butter Cookies 350 g, finely crushed, divided
  • 1 pkg Philadelphia Brick Cream Cheese 250 g, softened
  • 2 pkg Baker's Semi-Sweet Chocolate 225 g each
Instructions
  1. Reserve 1 Tbsp. cookie crumbs. Mix cream cheese and remaining crumbs until well blended. Shape into 42 (1-inch) balls. Refrigerate 30 min.
  2. Melt chocolate as directed on package. Dip balls in chocolate; place on parchment or waxed paper-covered baking sheet. Sprinkle with reserved crumbs.
  3. Refrigerate 1 hour or until firm.
Recipe Notes

HOW TO EASILY DIP COOKIE BALLS
To easily coat cookie balls with melted chocolate, add cookie balls, in batches, to bowl of melted chocolate. Then, use 2 forks to roll cookie balls in chocolate until evenly coated. Remove cookie balls with forks and allow excess chocolate to drip back into bowl before placing cookie balls on prepared baking sheet.
SPECIAL EXTRA
Sprinkle cookie balls with coloured sugar or sprinkles in addition to, or instead of, the cookie crumbs.

Nutrition Facts
Peanut Butter Cookie Balls
Amount Per Serving
Calories 47 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Cholesterol 0mg0%
Sodium 7mg0%
Potassium 39mg1%
Carbohydrates 4g1%
Fiber 0g0%
Sugar 2g2%
Protein 0g0%
Calcium 4mg0%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.