Chocolate Raspberry Tarts are as simple and easy recipe that is full-bodied in flavour. This quick tart dessert combines the creaminess of chocolate with the tang of a raspberry sauce.
Chocolate Raspberry Tarts
If you are looking for other simple tart shell desserts besides this wonderful version, you also need to try Cream Cheese Fruit Tarts, which is just as easy yet has a cream cheese base instead of pudding.
If you’d like to make your own shell, instead of using a store-bought one – look over my Blueberry Salted Caramel Tarts recipe.
When making a dessert, more often than not it’s a spur of the moment decision. For instance, that sudden craving for a sweet treat, or getting informed the night before that you’ve been volunteered to bring in a treat for school the next morning.
Usually when it’s a last-minute decision, time is of the essence. In other words, time consuming just isn’t in the cards. This is where this great recipe comes in, it’s so quick and easy to make one amazing dessert!
This dessert recipe that combines all my/our favourite ingredients into one. Chocolate Raspberry Tarts is one of those bliss in every bite’ recipes marrying chocolate pudding with a raspberry sauce and whipped topping.
It’s light and refreshing without being too sweet and filling. That is, if you can stop at just one – it’s very hard to do!
This recipe is tangy meets sweet in a tart shell. Absolute perfection.
Enjoy as much as we do!
Nutrition Information: Yield: 12 Serving Size: 12 servings
Amount Per Serving: Calories: 154 Saturated Fat: 2g Cholesterol: 5mg Sodium: 115mg Carbohydrates: 23g Fiber: 2g Sugar: 9g Protein: 1g