this easy Butterscotch Fudge takes only 3 Simple Ingredients. It is a no-bake fudge recipe, which is even better. Effortless and delicious!
Don’t forget to check out my White Chocolate Fudge recipe! I love me some butterscotch, yet you know I just can’t resist white chocolate!
Oh how I love easy and simple recipes that impress greatly! Bark, like this White Toffee Bark, is one type of treat that can be easily made.
This Butterscotch Fudge is made with 3 simple ingredients, 4 if you opt to add the pinch of salt. You just cannot beat that.
This recipe is for a creamy, melt in your mouth Butterscotch Fudge. Simple to make any time of the year and for any occasion.
How to make fudge in the microwave
I love this recipe for he ease in making it. You don’t even need a candy thermometer, which has most other fudge recipes beat. That is always the part the turns me off anyway. Are you the same?
You simply add ingredients, melt and allow to sit in a parchment papered pan. Really, this could not be easier.
This is a wonderful no-bake dessert fudge recipe, which is even better. This means you can have your fudge treat in such little time, really, the bulk of the ‘baking’ is cooling in the fridge!
Recipes such as this simple 3 ingredient Butterscotch Fudge comes in so handy all the time. Need that sweet treat after a meal? Done. Last minute rush to prepare a baking swap? This is it!
This recipe is perfect for that sweet treat craving to those time-crunched times you need to bring something to a function. It’s a candy recipe that will fit all schedules and baking abilities – because really, it doesn’t require any at all!
With the holidays coming up, and the chaos that comes with it around the time of year – having simple recipes like this in your repertoire is a life and sanity-saver.
I don’t know how many times I’ve made this recipe, but each time I’m always pleased with the simplicity. I think the same thing when I make my Peanut Butter Snowballs too.
Enjoy this recipe all year long, and if you need to spruce it up – simple add some seasonal sprinkles or nuts. The nice part is that you can truly make it your own or make this as-is because the butterscotch taste is amazing.
Do you have a favourite easy desert such as this in your rotation?
Butterscotch Fudge
Easy Butterscotch Fudge with 3 Simple Ingredients. Plus this is a no-bake fudge recipe, which is even better. Effortless and delicious!
Ingredients
- 2 bags butterscotch chips
- 1 can sweetened condensed milk
- 1 tsp vanilla extract
- pinch of salt, optional
Instructions
- Line an 8" x 8" pan with parchment paper (or foil) and spray with cooking spray.
- In a medium sized mixing bowl, add the butterscotch chips, sweetened condensed milk, and pinch of salt. Give it a stir and microwave on high for about 50 seconds. Stir and microwave again for 15 seconds. Stir and it should be completely melted. Add vanilla and stir once more.
- Pour the mixture into the prepared pan. Refrigerate for 2 hours, or until firm.
- Once the fudge is firm, remove from the pan with the parchment and peel parchment from bottom of fudge.
- Cut into pieces and enjoy!
Nutrition Information:
Yield: 10 Serving Size: 10 ServingsAmount Per Serving: Calories: 129Saturated Fat: 2gCholesterol: 13mgSodium: 51mgCarbohydrates: 21gSugar: 21gProtein: 3g
Jonnie says
Fudge is my favorite sweet and butterscotch makes it even better! Thanks for the easy recipe.
Sherry Guitard says
Looks so yummy! Might just have to give it a try!
Lynda Cook says
This sounds awesome, I would love to make this for my mother, this is one of her favourites!!
Janet M says
I haven’t had butterscotch fudge in years. Thanks for the recipe.
HEIDI C. says
I love this recipe! Fudge is one of my fave desserts and this makes it so easy to whip up!
Judy Cowan says
Yum, definitely simple to make. Will have to add this to my holiday baking for this year.
Wanda Tracey says
This sounds incredible and since I have not had fudge in a very long time I must give this recipe a try! Thank you so much for sharing. 🙂
Tammy Dalley says
So simple yet delicious! I love simple 3 or 4 ingredient recipes haha! I love fudge thanks for sharing
stephanie says
Wow didn’t think it could be that simple and looks delicious!
Nancy says
This looks quick and easy, but it does not say what size butterscotch bags? Please help.
Tammi says
We only a standard size here, same size as the ‘usual’ bag of chocolate chips …
Mary Ann Ott says
By usual size bag is that an 11oz bag? Also could you use the same recipe with peanut butter chips?
Tammi says
A usual brand for us here is 300g. And I’m sure you could, let me know how it tastes, now I’m curious!
Elva Roberts says
I don’t think that I have ever had butterscotch fudge. It looks positively delicious. If I can find the chips, it will be made before this Christmas.
David says
How many cups oz’s grams of butterscotch chips I’m in the UK help. Please
Tammi says
1 bag is approx 300g
Paige says
Hey, how many cups in the two packages of butterscotch chips?
Tammi says
It’s about 2.5 cups, or 2 x 300g packages.
Kristy Reid says
So simple! I will be adding some butterscotch chips to my shopping list! This is easy enough for my 6-year old to do. Can’t wait to try it!
nicolthepickle (Nicole Graham) says
It looks so smooth. I’m pretty picky about what fudge I eat, but smooth is good.
Rachael Brisbin says
What size can of condensed milk do you use? Thanks
Tammi says
Just the regular? I have only seen the one size actually …
Jolene says
Can this be frozen?
Tammi says
I have froze it before and it’s been fine. Make sure to place in a tight fitting container. I like to layer with parchment in between so they don’t stick together.