Name: Mini Mocha Cheesecakes
Prep time: 10 min
Cook time: 35 min
Total time: 60 min
Yield: 18
Ingredients: 10 vanilla creme-filled chocolate sandwich cookies (about 3/4 cup, finely crushed); 2 Tbsp butter (melted); 2 8 oz. pkg Cream Cheese (250 g each, softened); 1/2 cup sugar; 2 eggs; 1 tsp Instant Coffee Original Roast; 2 tsp water; 4 oz Baker's Premium 70% Cacao Dark Chocolate (melted, cooled); 3/4 cup Whipped Topping, thawed; 1 Tbsp unsweetened cocoa powder (sifted); 24 chocolate-covered coffee beans

Easy to make and delicious, try this Mini Mocha Cheesecakes recipe with chocolate coffee beans and a cool chip cocoa topping – it’s the perfect mocha cupcake!

Mini Mocha Cheesecakes

For myself, one of the most best flavours of the Winter season is MOCHA. Not just because I love coffee either, it’s a classic taste that I just can’t resist, it’s so comforting.

These adorable Mini Mocha Cheesecakes are so simple to make, and very delicious. They actually have just a bit of instant coffee in the cheesecake batter, and some cocoa in the topping – so this recipe isn’t an intense mocha flavour – it’s just right.

There are many ways to make cheesecake, and this particular one is very easy,I’d consider it a no-fail cheesecake recipe.

Mini Mocha Cheesecakes feature a cool whip frosting, my favourite! I’ve mentioned previously just how much I adore a cool whip topping, it’s light and not too sweet.

Simply pipe the frosting onto the top {I dipped my own coffee beans in melted chocolate instead of buying them}, and you have a beautiful dessert that impresses in looks as much as it does the taste. These also have a nice cookie crust on the bottom!

Of course no gathering of loved ones is complete without dessert, and cheesecake recipes are a fan-favourite! From New York style cheesecakes and strawberry cheesecakes to Tiramisu cheesecakes – check out the other cheesecake recipes at the link.

Here’s the recipe to make Mini Mocha Cheesecakes, enjoy!

If you’re in the mood for a fruit cheesecake, try these mini strawberry cheesecake bites – cute and delish!

5 from 1 vote

Mini Mocha Cheesecakes

Prep Time

10 mins

Cook Time

35 mins

Total Time

1 hr

Easy to make and delicious Mini Mocha Cheesecakes recipe with chocolate coffee beans and a cool chip cocoa topping, the perfect mocha cupcake!

Course: Dessert

Cuisine: American

Keyword: cheesecake, cupcake, mocha

Servings: 18

Calories: 127 kcal

Author: Tammi

Ingredients

10 vanilla creme-filled chocolate sandwich cookies about 3/4 cup, finely crushed
2 Tbsp butter melted
2 8 oz. pkg Cream Cheese 250 g each, softened
1/2 cup sugar
2 eggs
1 tsp Instant Coffee Original Roast
2 tsp water
4 oz Baker's Premium 70% Cacao Dark Chocolate melted, cooled
3/4 cup Whipped Topping, thawed
1 Tbsp unsweetened cocoa powder sifted
24 chocolate-covered coffee beans

Instructions

Heat oven to 350ºF.
Mix cookie crumbs and butter; press about 1 Tbsp. onto bottom of each of 12 foil-lined muffin cups. Bake 8 min.
Beat cream cheese and sugar with mixer until blended. Add eggs; beat just until blended. Dissolve coffee in water. Add to batter with melted chocolate; beat until blended. Spoon about 1/4 cup batter into each cup. (Note: Cups will be full.)
Bake 23 to 25 min. or until centres are almost set. Cool completely.
Mix Cool Whip and cocoa powder until blended; pipe onto cheesecakes. Garnish with coffee beans.

Nutrition Facts

Mini Mocha Cheesecakes

Amount Per Serving

Calories 127 Calories from Fat 54

% Daily Value*

Total Fat 6g 9%

Saturated Fat 3g 15%

Cholesterol 22mg 7%

Sodium 53mg 2%

Potassium 82mg 2%

Total Carbohydrates 15g 5%

Dietary Fiber 1g 4%

Sugars 11g

Protein 1g 2%

Vitamin A 1.3%

Calcium 1.3%

Iron 8.4%

* Percent Daily Values are based on a 2000 calorie diet.

I am a What’s Cooking Ambassador for Kraft Canada and I receive special perks as part of my
affiliation with the company. The opinions on this blog are my own. . .

Comments

caryn s says

12/23/2016 at 9:55 am

This recipe will be perfect for christmas dinner!

Jenn says

12/26/2016 at 7:35 pm

I love anything with coffee in it. I’ve love to try these. I love the presentation of these cheesecakes as well. They look so lovely and delicious!

Jolina says

12/29/2016 at 11:38 am

These look so good! I’ve been looking for a mocha cupcake recipe, this mini cheesecake is much better!

jamie hall says

12/29/2016 at 9:57 pm

I love mocha flavour abd these look amazing , thank you for sharing

LeslieC says

12/31/2016 at 9:22 pm

Just added to my Recipe Box & cant wait to try!!

Soozle says

01/02/2017 at 5:45 am

Oooh these look amazing! I absolutely LOVE cheesecake! So much for my post holiday clean eats 😉

nicoleroannef says

01/02/2017 at 8:21 am

These are so cute. I’ve been looking for a mini cheesecake recipe and I love mocha flavour. thanks!

Cathy Matte says

01/02/2017 at 10:49 am

Wonderful! They look delish and so cute!
I’ll definitely try these soon!

jan says

01/02/2017 at 3:49 pm

A great recipe for using the instant coffee I have in my cupboard from another recipe we got tired of

Treen Goodwin says

01/04/2017 at 6:56 am

yummy these look scrumptious , thanks for sharing the recipe a must try 🙂

mohammad anjum says

01/04/2017 at 9:34 am

love to try these. I love these cheesecakes, look so lovely and delicious!

Rosanne Robinson says

01/08/2017 at 6:42 pm

Oh boy cheesecake & chocolate, my favourite combination, they look scrumptious!

Alayne Langford says

01/09/2017 at 2:38 pm

Now that hubby is over the man flu, I have to entertain my in laws. This recipe is perfect! ☺️

Sharon says

01/15/2017 at 12:57 pm

Thank you for sharing this recipe, it looks delicious

Lynda Cook says

01/15/2017 at 3:56 pm

These sound absolutely amazing, these would make the perfect treat after supper to go along with a cup of coffee!!

Vicki Hill says

01/23/2017 at 11:29 am

I have to make these! I won’t eat them all I swear…..

Rosanne Robinson says

01/28/2017 at 10:16 am

Oh boy, LOVE the coffee, chocolate, cheesecake combination, they look & sound scrumptious, thanks for sharing this awesome recipe!

Mini Mocha Cheesecakes