Mint Chocolate Cheesecake Cookie Dip
Mint Chocolate Cheesecake Cookie Dip is cream cheese based with chocolate and mint. It’s a great cracker and fruit dip.
If you like the sounds of this recipe, I’m sure you’ll love these Root Beer Cupcakes!
With St. Patrick’s Day coming up, I can’t help but ‘green all the things! When time-crunched or when you have a lack of ingenuity {intricate clover recipe this is not}, it’s perfectly alright to resort to simplicity when making holiday-themed recipes.
It’s like taking a cue from green beer itself, which is incredibly simple yet wildly popular.
Mint Chocolate Cheesecake Cookie Dip runs with the same crowd – simple, classic, delicious and impressive.
Mint Chocolate Cheesecake Cookie Dip is great for the St. Patrick’s Day potluck at the school, a festive dessert for the family – and even for birthdays when you have a ‘green theme’.
I know superhero parties are always popular and this dip can be incorporated into the party menu very easily. So this is a sweet dip recipe that could be extended to parties and birthdays as well.
Since Mint Chocolate Cheesecake Cookie Dip is cream cheese based with chocolate and mint – it could also be a great fruit dip as well.
This is a simple to make dip to accompany a wide variety, and the taste is simply amazing. I even spread this dip over chocolate chip cookies. YUM!
How to Make Mint Chocolate Cheesecake Cookie Dip
All you need is a few simple ingredients to make this delicious cookie dip recipe.
- softened cream cheese
- unsalted butter
- icing sugar / confectioners sugar
- mint extract
- semisweet chocolate chips
- green food colouring
Print, bookmark and refer to this recipe throughout the year – yet for now with St. Patrick’s Day coming up – it’s an ideal recipe to highlight.
This one is also great for potlucks, it combines a dip and dessert – two of my favourite food types at gatherings!
Enjoy!
If you’re looking for more St. Patricks Day, green or just simply delicious recipes, try these other two favourites of mine. These are beyond excellent ideas to make and soooo good to enjoy!
Mint Chocolate Cheesecake Cookie Dip
Mint Chocolate Cheesecake Cookie Dip is cream cheese based with chocolate and mint. It's a great cracker and fruit dip.
Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 3/4 cup powdered sugar
- 1 tsp mint extract
- 1 cup semisweet chocolate chips
- 2-3 drops green food coloring
Instructions
- Beat cream cheese and butter together in a bowl, until smooth.
- Add powdered sugar, mint extract and food colouring - mix well.
- Stir in chocolate chips
- Store in an airtight container in the fridge for up to 5 days.
Nutrition Information:
Yield: 8 Serving Size: 8 peopleAmount Per Serving: Calories: 374Saturated Fat: 17gCholesterol: 63mgSodium: 95mgCarbohydrates: 24gFiber: 1gSugar: 20gProtein: 3g
What a great idea looks delicious
Oh my, I want to make this! It looks so delicious! I love mint and cheesecake!