This is an easy recipe for the lust-worthy Pumpkin Spice Coffee Creamer, using just 6 yummy ingredients. Pumpkin Spice all the things!!! You’re welcome.
Pumpkin Spice Coffee Creamer
Yay! It’s the season of ‘Pumpkin Spice All The Things”!
We’ve been waiting all year for this, friends. It’s the one great perk of summer turning to Autumn, that sweet pumpkin taste which is wildly popular and sought-after.
While there is many ‘pumpkin spice things’ on the market now {have you tried the new Pumpkin Spice M&M’s?}, I would reach for the signature flavoured Pumpkin Coffee
Yet, craving a favourite beverage off mine also comes with a high cost at the coffee shop, so each year I limit myself to one or two for the season. Well, that’s no fun, is it? I’ve been waiting a long time, and don’t very much want to be held back like this.
Then, I found a hack to make my own at home, check out the Pumpkin Spice Latte recipe in my recipe box here at My Organized Chaos.
This recipe is from a few years back and is so good, though it’s also an occasional treat. Which is the same for my Pumpkin Crème Brûlée recipe – told you it’s time to pumpkin spice all the things!
So, a friend came over a few weeks ago and when I offered her a beverage, she asked for a Pumpkin Spice Coffee
That would be the ultimate in pumpkin spice
It’d be as easy as reaching into the fridge and pouring. Craving a pumpkin spice coffee? No problem!
I got this.
Here is a great recipe for Pumpkin Spice Coffee Creamer, using just 6 yummy ingredients.
No explanation is needed other than the suggestion that you might want some whipped cream on hand as a topping, because. Whipped topping.
You’re welcome.
What is your favourite pumpkin spice treat?
Perhaps you need to try my Pumpkin Spice Poke Cake, or these delicious Pumpkin Spice Cream Cheese Muffins!
Easy recipe for the lust-worthy Pumpkin Spice Coffee Creamer, using just 6 yummy ingredients. Pumpkin Spice all the things!!! You're welcome.
- 1 cup Heavy Whipping Cream
- 3 tbsp Pumpkin Puree
- 3 tsp Pumpkin Pie Spice
- 1 can Sweetened Condensed Milk
- 1 tsp Vanilla
- ½ cup Milk
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Combine cream, milk, condensed milk and vanilla in a bowl. Whisk together thoroughly.
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Add pumpkin spices, whisk to mix.
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Add pumpkin puree and whisk.
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Transfer mixture to a saucepan and begin to heat slowly, continually whisking to incorporate all ingredients.
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When mixture is hot and steaming {but not boiling}, remove off heat and whisk occasionally until completely cooked to prevent a skin from forming on top of mixture.
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Store creamer in a lidded container for up to a week {or for the length of time the expiry date reads on the whipping cream container}.
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Shake container with each use as the spices settle when resting.
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Enjoy!
JaimeeM says
I would love to make this. Pumpkin spice is what fall is all about!
Susan Patterson says
This looks so delicious! Thanks for the recipe!
Anne Taylor says
This recipe is amazing! My husband and daughter will love it! I enjoy a pumpkin scone every now and then!
Maggie C says
Everyone loves pumpkin spice esp this time of the year and fall! Thanks for showing us that this can be re-created!
salexs says
mmm. I NEED to try this! Fall here I come!!!!
Steph Bkn says
You know its fall when everything pumpkin is out, its the only thing tat softens the blow of summer disappearing. Love this recipe, its on my must try list this fall 🙂
Jenna Smith says
I saw this yesterday and made it last night – Sipping on the first cup as I write this morning. Pumpkin Spice flavors are my favorite and to be able to mix them in coffee makes me a happy girl!! Thank you for this recipe, it’s so yummy!
Jamie hall says
Yumm this looks amazing
nicolthepickle says
Yummy! I made something like this last year, but I’m sure I wouldn’t be able to find the recipe again. Thanks for this.
Soozle says
So sold 🙂 I love pumpkin spice anything hah
Judy Cowan says
Yum! I am definitely going to have to try this out, really like that it has real ingredients instead of artificial flavourings.
Robin says
I can’t wait to try this. I love to pumpkinize my coffee!
Tiffany Cruz says
This looks really yummy! I want to make it now so I went ahead and pinned this post.
Dawn says
That looks so yummy! My favorite part of the fall is pumpkin spice EVERYTHING. Yay!
Sarah says
Yum! I have to make this. I love anything and everything pumpkin.
Ashley says
I am so glad to have fall just around the corner! This is the perfect recipe to save me money on store bought flavored creamer.
Shauna says
Oh my goodness, so much more cost effective and healthier than the store-bought. I will totally be making this. I love Pumpkin Spice flavoring. Thanks for sharing.
Ann Bacciaglia says
This sounds so amazing. I love when all the great pumpkin flavors start coming out. I am going to try making this.
Lisa Bristol says
This sounds amazing. Pumpkin spice is my favorite. I will be trying this delicious recipe this weekend.
Chelley says
PINNING! I love this idea- way better than buying something from the store, for sure! We love pumpkin spice, but hubby hates the artificial flavors- this is going to rock his mornings!
Sabrina says
Pumpkin spice is such a great Fall flavor! It really evokes the season!
Liz Mays says
That sounds so good and I bet it smells great too. I should totally whip some up for the boyfriend to try out.
Autumn says
This sounds awesome! I will have to make me some.
Jenny says
My girlfriend was just complaining about the cost of her pumpkin lattes! What a great way to make these at home I never would have thought of this.
Nancy @ Whispered Inspirations says
OMG, this looks heavenly. I love that you know what exactly is in it and I bet you it tastes incredible! Bookmarked!
Dogvills says
That looks so delicious. I love pumpkin spice, but I haven’t tried it with coffee. I can’t wait to try your recipe.
Ourfamilyworld says
That looks so delicious! I can’t wait to try this.
krystal says
Hello fall! I am so ready for cozy mornings with coffee like this creamer idea! YUM!!
Jennifer P says
Pumpkin Spice everything is the best! Thanks for sharing this great recipe to make pumpkin spice coffee creamer. I can’t wait to try it out!
kathy downey says
I want to try this,it sounds delicious
Gabriel says
I’d planned a pumpkin spice in everything crack, but you beat me to it. It’s an amazing flavor that’s for sure.
Holly MacRitchie says
This is such a great idea.. I am going to make this for my husband to have with his coffee before work!
Terri Baker says
Oh wow, this is amazing! Thank you for the recipe; I will be using it a lot.
heidi c. says
I love pumpkin spice flavouring. This sounds yummy!
Patricia says
The recipe sounds wonderful but with the sweetened condensed milk you are looking at 130 calories for 2Tbsp. Not counting the whipping cream and milk. Their has got to be a better way to make the recipe lighter. But thanks for trying!
Tammi says
I didn’t say it was low-calorie. lol. There are lots of alternative recipes out there to suit dietary needs, for instance, sometimes I substitute for coconut milk. To each their own, this is just one take of many.
Michelle says
Have u, by chance, tried this without cows milk etc, but just using only almond or coconut milk? Would the directions stay the same? And do you have a preference?
Thank you 🙂
Tammi says
I would try a direct swap, yet I haven’t done that myself yet.
Christine Holliday says
OMGosh, I had to pin this! Can’t wait to share it with friends and family….
Karen says
Finally, after trying 2 other pumpkin spice creamer recipes. This one is a keeper. I’m deleting the others for sure. Thank you111
Judy says
Just made this delicious pumpkin spice pumpkin creamer. Can’t wait to serve it during the holidays. It’s not too sweet with a hint of pumpkin and spices. Will go great with the pumpkin pie I made yesterday. Thank you for the recipe.
Lisa says
Delicious ☕️ Yummy , brings a smile to my face this morning Thank-You 🌝.
Kathleen says
Any idea if this would freeze well, in terms of tasting good again once thawed? Would love to make a triple batch to get me through the fall…love me some pumpkin!!
Kathleen says
REEEEALLY yummy!! Love that it’s so simple, and it makes your coffee taste really rich – a little goes a long way, so no need to panic about ‘a whole can of sweetened condensed milk’ being in it. That’s just milk and sugar, so much better than all the preservatives and unpronounceables in grocery store creamer! I mix this with some half-and-half as I do my regular creamer and it tastes legit like pumpkin (I add a bit more of the spice, personal preference.) Thanks for sharing!
Tara says
I just made this! So so good. Thanks!