Iced Caramel Brownies

In just a few ingredients and minutes later, you can have ICED CARAMEL BROWNIES. it’s the definition of FABULOUS DESSERT!

A piece of cake and ice cream on a plate, with Caramel

Iced Caramel Brownies

Before we dive into these babies, make sure to check out these Chocolate Mint Brownies too! Yet if you are looking to cut some calories {I know, I get it}, check out these Zucchini Brownies.

Some things just go together so well, don’t they?

Chocolate and caramel is just one example of a match made in delicious heaven.

For this Iced Caramel Brownies recipe, by all means use your favourite brownie recipe if you have one.

Yet, when time crunched or when you have simply have a case of the ‘I don’t wannas’, a pre-packaged brownie mix will most certainly do.

So, for the sake of ease and not scaring you with a whack of ingredients, the following Iced Caramel Brownies recipe calls for that pre-packaged mix. You’re welcome.

Take a quick read and you’ll see that this recipe is so easy, just a few ingredients and very little time to make.

This means that you can have Iced Caramel Brownies in no time. 

Kickin’ it up a notch! Now don’t get me wrong, brownies on their own are great. I’d never pass one up. Yet again, marry that classic chocolate brownie with a rich, gooey {and sinfully delicious} caramel topping plus chocolate sauce and whipped cream?

Well,  you’ve just scored a gold when it comes to taste. YES!

Yep, some things are just meant to go together, and I love to celebrate that fact. Enjoy!

A piece of cake and ice cream on a plate, with Caramel

Iced Caramel Brownies

Yield: 4
Prep Time: 15 minutes
Total Time: 15 minutes

In just a few ingredients and minutes later, you can have ICED CARAMEL BROWNIES. it's the definition of FABULOUS DESSERT!! #brownies

Ingredients

FOR BROWNIES

  • Totally cheat and make the packaged kind, or, your own favourite brownie recipe if you wish

CARAMEL FROSTING

  • 1/4 cup brown sugar
  • 1 cup of caramels
  • 2 Tablespoons milk
  • 1 Tablespoon butter
  • +
  • 1 Tablespoon butter {softened to room temperature}
  • 2 cups icing sugar
  • 1-4 Tablespoons Milk {depending on desired consistency}

Instructions

Frosting

  1. Mix the 4 ingredients together in a microwave safe container, and place in the microwave for 20 seconds. Remove from the microwave and stir and continue to microwave in 20 second increments until caramel is smooth.
  2. Refrigerate until it is completely cooled {even overnight} The caramel mix will become stiff, but not hard.
  3. Remove the mixture from the refrigerator, and using a mixer, beat the caramel 1-2 minutes.
  4. Add 1 Tablespoon of butter and blend well.
  5. Add the icing sugar and mix until creamy.
  6. To obtain your desired consistency, slowly add milk starting with 1 Tablespoon. Mix after each addition of 1 tbsp milk and stop when you've reached your desired consistency of caramel.
  7. Spoon the caramel sauce on the brownie.
  8. **optional yet delicious: top with chocolate sauce,whipped cream and/or pinches of crushed chocolate cereal
Nutrition Information:
Yield: 4 Serving Size: 1 Servings
Amount Per Serving: Calories: 595Total Fat: 14gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 30mgSodium: 244mgCarbohydrates: 117gFiber: 0gSugar: 102gProtein: 4g

Did you make this recipe?

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74 Comments

  1. These look too good not to try! I LOVE brownies of any kind and always like to find new variations.

  2. Thank you so much for this amazing looking recipe! I am always looking for new and improved brownie recipes. Going to try this out the next time I make them.

  3. Oh my, a great combination! May just have to splurge and give this recipe a try! Thank you!

  4. OMG i should not have looked at this while being pregnant…totally craving now!! looks absolutely delicious!

  5. This looks so sinfully rich…I love it, bring it on, have to make this it this weekend, I have my own brownie recipe that I love so I’ll use that instead of a box brownie

  6. Sounds tasty! I wonder how it’ll taste with a scoop of ice cream between the sauce and brownie? Also tasty, I bet.

  7. Oh my goodness my mouth is watering at the thought of trying this brownie. Thank you for the recipe.

  8. Oh no…what’re you tempting us with? 😉 haha. I might have to try this one…thanks so much for the recipe. They look SO good!!

  9. Oh my yumminess! I love the sound of these so much! I do enjoy spending some of calories on a sweet treat. These definitely look like they would be worth the calories!! I’d even exercise extra long so I could eat one of these!

  10. HAHAHA, “you’re welcome”! You are my kinda girl! I hate making something if I can start with a mix and add stuff. Thanks for the new recipe!

  11. i had to stop drooling so I could type.. omg so yummy looking thanks for the post

  12. Oh, these look to die for! I love caramel, but have never attempted a caramel frosting before. I’ll have to give it a try! It sounds easy enough that I could even do it!

  13. This will likely be the first thing I make when I’m off my diet. It looks crazy good. *DROOL*

  14. HELP, I DON’T HAVE A COMMENT OR LIKE BUTTON ON YOUR SITE. JUST A SHARE ONE… AM I BLOCKED I AM SHARING AND THEN LIKING AND COMMENTING FROM MY SHARE ..

  15. oh my goodness these look so good. I may have to head into the pantry and see if I have all of the ingredients so I can make these tonight. I am loving the caramel icing

  16. Whoo! I love iced caramel brownies! I usually buy them from our local bakeshop, but now that I have read your recipe, I am challenged to make one myself. Thanks for sharing! 🙂

  17. um YUM! I think If I made these for my fiancée he would marry me tomorrow! 🙂 Will have to make these for sure, thanks for the recipe

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