It took me years to make my first loaf of Banana Bread. Truth is, a friend used to make many at a time and always gave me one or two from her supply. I was always so happy to get one from her so one day she asked why I didn’t just make them myself.
At the time, I didn’t ‘do bread’, and this confession made her laugh uncontrollably. She showed me how very simple it was, and it was then that I laughed at myself as well. It really is so easy!
Since that day many years ago {when she handed me her recipe and stopped being my bread dealer} I regularly make Banana Bread for my family myself.
Like she does, I make many loaves at a time, since they freeze so well. Then, I take one out of the freezer once a week, and serve as breakfast. Banana Bread is a nice break from the usual cereal that my kids eat before school. Plus, it makes a great snack too, very great to have on hand.
** What I have pictured here is Easy Chocolate Chip Banana Bread, yet you can just as easily make this Banana Bread recipe without the chocolate chips. Or, perhaps you could use white chocolate. Feeling festive? Try green chocolate chips {coloured or mint flavoured} for St. Patricks Day.
Since I make many loaves at one time, I usually do half with the chocolate chips and half without. In my recipe you’ll see the chocolate being optional, meaning you don’t have to change the recipe at all except for the addition of the chocolate. Easy, right?
So in honour of February 23rd being Banana Bread Day, I give to you this Easy Chocolate Chip Banana Bread recipe. From our family, to yours. Enjoy!
- 1/2 cup butter
- 1 cup sugar
- 3 ripe bananas mashed
- 1 tsp Magic brand baking powder
- 2 eggs
- 1 tsp baking soda
- 1/2 cup cold water
- 2 1/2 cups flour
- *optional - 1 cup Baker's milk chocolate chips
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Cream the butter and sugar together in a large bowl
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Add the mashed bananas and the eggs, and mix together
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Add everything else and mix thoroughly
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Pour into a greased loaf pan and bake at 350F for 1 hour or until an inserted fork comes out clean
Here are more delicious Banana Bread recipes for you to try:
- White Chocolate Cherry Banana Bread
- Easiest Wheat Free Banana Bread
- Sprouted Grain Blueberry Banana Bread
- Best Ever Banana Chocolate Chip Muffins
- Banana Zucchini Bread
- Chocolate Chip Banana Bread
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I am a What’s Cooking Ambassador for Kraft Canada and I receive special perks
as part of my affiliation with the company. The opinions on this blog are my own.
.
I love chocolate chip banana bread and make it quite often. In fact I have a freezer full of bananas right now that need used up!!
YAY!!!
Looks easy to make and I bet it tastes great too. Mmm!
So good!
Mmmmm nothing better than a good old fashioned banana bread! Your recipe looks delicious!
True that! 😉
Excited to try this recipe, looks delicious. I always make banana chocolate chip muffins but never the bread.
and I never make the muffins … tradesies!! lol
My whole family would go crazy over this!!! Going to try it soon as I am already drooling over the thought of it..hehe
🙂
I didn’t do bread either for the longest time. I was missing out on some good recipes. This looks super easy and tasty!
So easy!!
I do love Banana Bread. I make it several times a month!
Such a great thing to make!
this look so easy, thanks for the recipe!!
You are very welcome!!
🙂
Trying this recipe tomorrow!
Eager to know what you think!!
Thank you so much for sharing this recipe! I think it’s definitely something I should try. I love banana bread!
It’s so good!
I love making banana bread, you are right that it’s easy. I need to make more than 1 like you do though. Great idea!
Timer saver and when you take one out of the freezer, you’ll be glad you did!
My son asked me this morning why I had never made banana bread and if I could make him some. This recipe looks yummy! I’ll try it with him this afternoon. Thanks, Caroline
Well, you’ll have to then! So easy!
Yum! This looks delicious! For some reason my banana bread never turns out right so I’m gonna ask my mom to make it for me 🙂
You’ll have to try this recipe, it’s no fail. I promise!
This recipe looks so good and easy! I love easy….easy is the best! My kids love banana chocolate chip anything in their school lunches! Thanks so much for sharing!
Great idea!
oh this looks so yummy. I’ve pinned it to my recipes board to try in the next week or two! Thank you for sharing such an easy tasty recipe!
Thanks for the pin Darlene! It’s a great recipe, I need to make a few more loaves soon. My freezer is running low!
can’t wait to try this recipe
and I cannot wait to make more!
i’ve had banana bread on the brain … you must’ve read my mind!
This sounds so great. Walnuts would be lovely in here too!
Thanks for the recipe, I can’t wait to try it. My little guys will LOVE the chocolate chips!
I will have to try this out! I had a favorite recipe years ago, but lost the book and the printed page. I’ve been looking for a good recipe since!
This looks really yummy! Can’t wait to try it!
chocolate and banana, wonderful and as my husband doesn’t like banana it would be all for me
omg this looks great i will try this
Wow! This looks so good!
It’s in reality a great and useful piece of info.
I am glad that you simply shared this helpful info with us.
Please keep us up to date like this. Thanks for sharing.
Awesome recipe! I bookmarked it:)
We make banana bread quite often and this sounds like a good new recipe to try
I do love Banana Bread,it freezes so well
I would eat this but my husband hates bananas
So easy! thanks for the recipe!
I’m going to try this! So easy:-)
Baking and soul food are a must in the fall. Brisk cold air – nothing better than a pot of homemade stew and bread rolls. If girth is your enemy – abstain – and a cup of coffee and a slice of banana bread will do. Never thought of using green chocolate chips – but will tuck that away for St Patrick’s Day. One thing I have found most banana breads can be quite dense/dry. A little tip that I learnt – use 6 bananas will not alter recipe but will make the banana bread more moist and once it comes from the oven – brush the top with milk – lends to a moist topping with soft edges.
Eva Mitton-Urban
Comfort food today – on this windy Monday morning. Ideal with a cup of coffee and an agenda to complete. Happy Monday – looks very delicious and moist.
Eva Mitton-Urban
I knew I would find what I was looking for in your recipe box!! I have 4 frozen bananas that I would like to make something with. I was thinking banana bread but with a bit of a ‘kick’ to it…chocolate is the perfect pairing with bananas. Thank you!
Yum!! This looks amazing, my whole family would love this. Thanks for the great recipe 🙂
This looks so good! I think I am going to give it a try. =D
My kids didn’t like bread until I added a few chocolate chips. Now they’re hooded on it
i made this and its delicious:)