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You are here: Home / Recipes / Desserts / Red Velvet Cheesecake Brownies

Red Velvet Cheesecake Brownies

01/24/2014 By Tammi 109 Comments

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These Red Velvet Cheesecake Brownies are the best moist brownies for Valentine’s Day and easy to make too. Simply delicious!

red-velvet-cheesecake-swirl-brownies

Red Velvet Cheesecake Brownies

With Valentine’s Day fast approaching, I thought it was the perfect time to dust off my recipe box and feature a dessert which was a huge HIT last year, along with my Red Velvet Cake Milkshake recipe.

Don’t forget to check out my other Valentine’s Day recipes!

I made these Red Velvet Brownies right before Valentine’s Day, and packaged small bundles for family and friends. It was just a tasty way to say thanks and show appreciation.

Yet you guys. These Red Velvet Cheesecake Brownies is the best of everything I love and need to be made more than once a year. That rich red cake and cheesecake frosting is an excellent combination.

*swoon*

Red Velvet Cheesecake Brownies

How to Make Red Velvet Cheesecake Brownies

To make these Valentine’s Day brownies, mix the dry ingredients and wet separately and then add them together. What you’ll get is a very thick batter, which forms the harder base of the brownies.

So, when you get a huge deep red ball of what resembles dough, don’t worry, that’s exactly what you want to happen.

You then dump this batter-ball {except for 3/4 cup} into a greased pan and push it down using a spatula to form an even layer.

Red Velvet Cheesecake Brownies

Once you mix the cream cheese frosting, it pours nicely onto the bottom brownie layer you just made.

If you need to, use the spatula to spread evenly onto the surface. Then, the batter that you saved from the batter-ball {with some added milk} is spooned onto the cream cheese frosting.

Use a knife and swirl the red batter around in the cream cheese frosting, to make the swirls. Don’t push too far down with the knife though, you don’t want to disturb the bottom brownie layer too much.

Bake and this is what results …

red-velvet-cheesecake-swirl-brownies-recipe

Once cooled, you can either cut the brownies into sections right in the pan or take it all out to cut.

To do this, simply place a cutting board onto the top of the pan and quickly turn the entire pan over.

red velvet swirl brownies

Once turned, gently pat all sides of the pan until the brownie comes loose and falls onto the cutting board.

To turn the huge brownie right side up, place another cutting board on top and quickly flip in the same fashion. It’s now the right way up and ready to be cut. 

Red-Velvet-Cheesecake-Brownies-valentines-day-myorganizedchaos

You can always cut into heart shaped brownie bites as well. It IS Valentine’s Day after all!

A fun treat for the kids or packaged nicely for loved ones, they’ll go crazy over these yummy Red Velvet Cheesecake Brownies!

Red Velvet Cheesecake Brownies
Red Velvet Cheesecake Brownies

Red Velvet Cheesecake Brownies

Yield: 12
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes

These Red Velvet Cheesecake Brownies are the best moist brownies for Valentine's Day and easy to make too. Simply delicious!

Ingredients

RED VELVET LAYER

  • 3 1/4 cups flour
  • 2 1/4 cups granulated sugar
  • 3 tbsp cocoa powder
  • 1/2 tsp baking powder
  • 3 large eggs
  • 1 cup vegetable oil
  • 5 tablespoons milk, divided
  • 1.5 tablespoons vanilla extract
  • 1 tablespoon red food coloring
  • 1 teaspoon white vinegar

CHEESECAKE LAYER

  • 8 oz cream cheese, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 3 tsp vanilla { I used clear vanilla for the frosting}

Instructions

  1. Preheat the oven to 350 degrees and grease a 13 x 9 pan with cooking spray.
  2. In a large bowl, mix together flour, sugar, cocoa powder, salt, and baking powder {set aside}.
  3. In another bowl whisk together eggs, vegetable oil, 2 tablespoons milk, vanilla extract, red food colouring and white vinegar.
  4. Combine the wet ingredients to the dry, until combined.  This batter will be very thick, it's exactly what you want.
  5. Remove 3/4 cup of the batter and place it into a bowl. Into this separate batter, mix the remaining 3 tablespoons of milk and set aside.
  6. Pour the original thick batter into the prepared pan. Using a spatula, smooth the batter to all edges and flatten.
  7. Using a mixer {stand or hand}, beat the cream cheese and sugar until it's fluffy. Then add the eggs and vanilla, and continue beating until the frosting is combined with no lumps.
  8. Pour the cream cheese frosting onto the red velvet layer, and smooth until it reaches all of the edges.
  9. Dollop the remaining brownie batter over the cream cheese layer and use the tip of a knife to drag it through the cheesecake frosting, to create swirls.
  10. Bake for 35 minutes, or until the center is set.
  11. Let the brownies cool completely before cutting and enjoy!
Nutrition Information:
Yield: 12 Serving Size: 12 Servings
Amount Per Serving: Calories: 373Saturated Fat: 2gCholesterol: 68mgSodium: 31mgCarbohydrates: 77gFiber: 1gSugar: 50gProtein: 6g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© My Organized Chaos
Cuisine: American / Category: Desserts
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Filed Under: Desserts Tagged With: red velvet, Valentines Day

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Comments

  1. Elizabeth Vlug says

    01/24/2014 at 7:38 am

    Oh these look really good. Thanks for sharing once again.

    Reply
    • Tammi says

      01/28/2014 at 6:50 am

      Thank you Elizabeth!
      🙂

      Reply
  2. Stacie says

    01/24/2014 at 8:00 am

    YUM! So festive too and perfect for Vday. I love anything cheesecake.

    Reply
    • Tammi says

      01/28/2014 at 6:50 am

      Me too!

      Reply
  3. Kelsey Apley says

    01/24/2014 at 9:38 am

    These are gorgeous and sound scrumptious!!! I am so gonna have to make these, cheesecake and brownies are always the best, and I have never had red velvet brownies!!

    Reply
    • Tammi says

      01/28/2014 at 6:51 am

      No? Well then, you just have to try these then!
      🙂

      Reply
  4. Gingermommy says

    01/24/2014 at 9:44 am

    these look so good! Yum! I never would have thought to make all three of my faves (cheesecake, brownies and red velvet) into one. Brilliant!

    Reply
    • Tammi says

      01/28/2014 at 6:52 am

      Thanks!
      🙂

      Reply
  5. Anna C says

    01/24/2014 at 9:46 am

    These look delicious must try

    Reply
  6. kristin says

    01/24/2014 at 10:54 am

    I love the heart shaped one. I might just have to try these. My hips say no but everything else says yes. These look delicious!!

    Reply
    • Tammi says

      01/28/2014 at 6:52 am

      I know right? Just close your eyes and don’t think of the calories. Don’t even try to count!

      Reply
  7. Tiffany (Fabulous Mom Blog) says

    01/24/2014 at 11:20 am

    Red Velvet is my favorite kind of cake, so I know I’d really enjoy these brownies. Thanks for sharing.

    Reply
    • Tammi says

      01/28/2014 at 6:53 am

      Me too Tiffany, it’s soooo good!

      Reply
  8. sarah sar says

    01/24/2014 at 11:22 am

    Oh my that looks so good and so pretty!

    Reply
    • Tammi says

      01/28/2014 at 6:53 am

      Thanks Sarah!

      Reply
  9. Sarah - ITKM says

    01/24/2014 at 12:07 pm

    So pretty and festive! My husband is a big fan of red velvet so these just may make the list!

    Reply
  10. Raijean says

    01/24/2014 at 1:10 pm

    You are not right for this, these look amazing!

    Reply
  11. caryn s says

    01/24/2014 at 5:16 pm

    This dessert sounds so heavenly and perfect for Valentine’s day!

    Reply
  12. Kristen @ My 3 Little Kittens says

    01/24/2014 at 6:14 pm

    WOW! Always impressed Tammi. This is something I have never baked, but definitely need to try!!!!

    Reply
    • Tammi says

      01/28/2014 at 6:54 am

      You need to Kristen!

      Reply
  13. Heidi C. says

    01/24/2014 at 8:13 pm

    Not only do these sound delicious but they look lovely!

    Reply
    • Tammi says

      01/28/2014 at 6:54 am

      Thanks Heidi!

      Reply
  14. Anne Taylor says

    01/24/2014 at 10:20 pm

    Now these look amazing for Valentine’s Day! I think my husband and I will make these for our grandkids!

    Thanks so much for the recipe!

    Reply
    • Tammi says

      01/28/2014 at 6:55 am

      You should Anne, what a great treat for the family!
      🙂

      Reply
  15. Soozle says

    01/25/2014 at 6:10 am

    Oooohhhh.. These look amazing! WOW! 🙂 They are perfect for valentines day

    Reply
  16. kristen visser says

    01/25/2014 at 7:20 am

    oh my goodness….these look absolutely delicious!! so perfect for Valentines day! gotta try these. thanks for the recipe

    Reply
    • Tammi says

      01/28/2014 at 6:55 am

      You are most welcome!
      🙂

      Reply
  17. kathy downey says

    01/25/2014 at 7:27 am

    Oh these look really awesome,thanks again for a great recipe

    Reply
  18. Chandra Christine O'Connor says

    01/25/2014 at 8:02 am

    they not only look pretty they look delish!

    Reply
    • Tammi says

      01/28/2014 at 6:55 am

      Thanks Chandra!

      Reply
  19. Judy C (Judy Cowan) says

    01/25/2014 at 9:38 am

    I have never tried Red Velvet but these look amazing and I love them cut out with the heart shaped cookie cutter, will have to try this recipe out. Thanks for sharing it!

    Reply
  20. Gord says

    01/25/2014 at 9:50 am

    These look delicious!

    Reply
  21. Elva Roberts says

    01/25/2014 at 11:54 am

    These Red Velvet Cheesecakes Brownies seem to be easy to make and they are certainly ‘eye-Candy.’ Thank you for such a delicious and timely recipe.

    Reply
    • Tammi says

      01/28/2014 at 6:55 am

      You are so welcome!

      Reply
  22. Amy Heffernan says

    01/25/2014 at 12:11 pm

    These look AMAZING! Thanks for sharing!

    Reply
    • Tammi says

      01/28/2014 at 6:56 am

      Thanks Amy, happy baking!
      🙂

      Reply
  23. Dawn Rader says

    01/25/2014 at 12:48 pm

    there is nothing I love more than cheesecake…except brownies! Thanks for the great recipe. can’t wait to try this!

    Reply
    • Tammi says

      01/28/2014 at 6:56 am

      The perfect combination!!
      🙂

      Reply
  24. trish says

    01/25/2014 at 1:29 pm

    yum!

    Reply
  25. Susan T. says

    01/25/2014 at 2:40 pm

    These are quite the showstopper! Everyone would be very impressed if I made these!

    Reply
  26. Stephanie LaPlante says

    01/25/2014 at 4:17 pm

    omg I neeeed this right now

    Reply
    • Tammi says

      01/28/2014 at 6:57 am

      Quick, run into the kitchen and start baking! So worth it!!

      Reply
      • Stacey says

        04/30/2020 at 5:36 pm

        Do you use all purpose flour or self rising?

        Reply
        • Tammi says

          05/03/2020 at 10:53 am

          I used all purpose. 🙂

          Reply
  27. Lindsay C says

    01/25/2014 at 4:40 pm

    These sound delicious and I love the marbling – it’s so pretty! I will have to make these for my friends this year and serve them with some bubbly!

    Reply
  28. Shannon Gnocato says

    01/26/2014 at 1:03 am

    I’m so going to have to try this recipe! They look awesome

    Reply
  29. Jessica Z says

    01/26/2014 at 5:34 am

    These are beautiful! What a great Valentine’s dessert!

    Reply
    • Tammi says

      01/28/2014 at 6:57 am

      Thanks Jessica!

      Reply
  30. Florence C says

    01/26/2014 at 6:27 am

    These look delicious. I wish I had one right now.

    Reply
  31. Jenny says

    01/26/2014 at 8:16 am

    Oh my! those look yummy!

    Reply
  32. Lynda Cook says

    01/26/2014 at 8:23 am

    mmmm, these look so good and I love cheesecake and red velvet, think I might make these for my husband to take into work if there’s any left lol

    Reply
  33. Debbie W says

    01/26/2014 at 8:24 am

    OMG! I drooling now. These could become my new addiction.

    Reply
  34. Catherine says

    01/26/2014 at 11:42 am

    These look yummy, thank you for sharing the recipe.

    Reply
  35. jan says

    01/26/2014 at 11:55 am

    You simply do such a nice job with both the item itself and the photographs. Thanks so much.

    Reply
  36. Joanne Saunders says

    01/30/2014 at 2:31 pm

    Yummy looking. I am going to try these

    Reply
  37. Dawn Sutherland says

    01/30/2014 at 3:54 pm

    Brownies and cheesecake ~ Red Velvet!! Sounds like heaven for my KitchenAid this weekend!! 😀

    Reply
  38. cassandra henninger says

    01/30/2014 at 4:34 pm

    These look great, gotta try them,

    Reply
  39. Kim Tanti says

    01/31/2014 at 3:23 am

    2 of my fav’s in one YUM

    Reply
  40. Mary Vantil says

    01/31/2014 at 5:23 am

    Yummy

    Reply
  41. Lana Thompson says

    01/31/2014 at 7:08 am

    These look fabulous! I can’t wait to try them. Maybe for the kid’s ‘hundreds day party’ at school, which is 2 days before V day

    Reply
  42. Lesley E says

    01/31/2014 at 9:53 pm

    Wow these look so good…. I think when we go grocery shoping I’ll have to pick up ingredients to try this out!!

    Reply
  43. Amy @ Marvelous Mommy says

    02/08/2014 at 2:05 pm

    Pinning this one too! 🙂

    Reply
  44. Amy says

    02/13/2014 at 10:17 am

    These look so good. I’m a little confused on the cream cheese, is it 12 oz of cream cheese?

    Reply
  45. JoAnn says

    02/13/2014 at 12:38 pm

    These are delish! Made them on my snowday off! Absolutely a keeper, thanks for sharing 😉

    Reply
  46. summer says

    02/14/2014 at 11:28 am

    Is this all purpose flour?

    Reply
  47. summer says

    02/14/2014 at 11:48 am

    Is this with all purpose flour?

    Reply
  48. Rebecca Clancy says

    02/20/2014 at 9:01 am

    Tammi, these look amazing and I am in the process of making them to take to work, but I just noticed that, in the directions for making the cake part, you mention adding in salt but I’m not seeing salt in the list of ingredients. How much salt should be added?

    Reply
  49. laina caitlin says

    02/26/2014 at 2:57 pm

    how much salt do you use?

    Reply
  50. Helen says

    04/15/2014 at 1:02 pm

    I’m in the process of making these now and just noticed that there is no measurement for the salt. Is there no salt in it and that was a type-o? or was the measurement just forgotten?

    Reply
  51. Patricia Hoffman says

    08/05/2014 at 10:17 am

    Hi these look wonderful. Question: you have salt being mixed into the brownies but not listed in the ingredients, How much salt?

    Reply
  52. Jennifer Abel says

    01/18/2015 at 7:17 pm

    Tammi these brownies look so amazing I must make some! Visiting from Mix it up Monday!

    Reply
  53. Becca Lynn says

    01/18/2015 at 10:11 pm

    Woah wow okay,these look insanely good!

    Reply
  54. Joyce @ Live Laugh Love Post says

    01/21/2015 at 12:33 pm

    Very delicious! I cannot wait to make this for my husband and boys, we love RED VELVET desserts. I’ve pinned yours in my Pinterest :-). I found yours from #WhipItWednesday Party. Thank you for sharing.

    Reply
  55. Liisi says

    01/21/2015 at 2:54 pm

    Omg! These look so delicious! 🙂

    Reply
  56. Elaine says

    01/21/2015 at 7:13 pm

    These look so Yummy!! Hey I would love if you stopped by My 2 Favorite Things on Thursday – Link Party, and share your stuff!! http://www.cookinandcraftin.com/my-2-favorite-things-on-thursday-link-party-3/

    Reply
  57. Kim @ The Baking ChocolaTess says

    01/21/2015 at 7:56 pm

    The looks really, really awesome! I love red velvet and cheesecake! 🙂 Visiting from Create and Share DIY Party and pinning! 🙂

    Reply
  58. Teresa says

    01/22/2015 at 7:47 pm

    I love Red Velvet desserts. This looks so easy to make. I had no intention of doing any baking for Valentine’s Day but I may be changing my mind.

    Reply
  59. Cathy says

    01/22/2015 at 7:57 pm

    So So good! I love the cheesecake part on top, love the red velvet, love the heart shaped one! These are perfect! Saying hello from Freedom Fridays!
    Cathy

    Reply
  60. Jenna says

    01/23/2015 at 6:38 am

    These look amazing, I love the heart shape one! Going on my to do list for Vday!

    Reply
  61. danielle says

    01/23/2015 at 7:21 am

    Thanks so much for linking this yumminess up to the Friday Frenzy – Im sharing this on my FB page!

    Reply
  62. Create With Joy says

    01/25/2015 at 1:39 pm

    These look AWESOME Tammi! Congrats – you are one of our Featured Guests at Inspire Me Monday #160 at Create With Joy!

    Reply
  63. Liz @ Liz on Call says

    01/26/2015 at 12:09 pm

    These look beautiful! And delicious! Thanks for linking up to the Creative Exchange.

    Reply
  64. Miz Helen says

    01/26/2015 at 12:24 pm

    Your Red Velvet Cheesecake Brownies will be perfect for a Valentine treat. Thanks so much for sharing with Full Plate Thursday and have a great week.
    Come Back Soon!
    Miz Helen

    Reply
  65. Mel says

    01/27/2015 at 3:39 pm

    These look absolutely scrumptious! Definitely pinning for later. Thank you for sharing at Inspire Me Wednesday. Featuring you in this week’s issue.

    Reply
  66. Cheryl MacPhail says

    01/16/2017 at 9:41 am

    What a cool looking icing!! I am so gonna have to try as I just love brownies and cream cheese!! 🙂

    Reply
  67. Shirley says

    11/20/2019 at 1:51 am

    These look delicious I love the swirls

    Reply
  68. Gerbie says

    01/13/2021 at 11:11 pm

    Been up all night looking for the perfect red velvet brownies with cream cheese recipe… found it!!! Can’t wait to make these. Is there a reason for using oil instead of butter? Thank you!

    Reply
  69. Tianna Purdy says

    01/26/2014 at 8:57 am

    These look sooo good! I have a super awesome brownie recipe that is super unhealthy, and I make them all the time.,,, might have to switch it up!

    Reply

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