Appetizers

Bacon Stuffed Mushrooms Appetizer Recipe

These 5-ingredient Bacon Stuffed Mushrooms are stuffed with crispy, salty and delicious bacon and cheese then broiled to perfection. It makes the perfect party appetizer recipe!

Bacon Stuffed Mushrooms

So many times a year I make appetizers, and really want to wow not only guests but myself. Having some winning appetizer recipes in your repertoire really does help. I love making appetizer dip recipes like my JalapeΓ±o Popper Dip and Hot Cheesy Crab Dip.

Yet these Bacon Stuffed Mushrooms are the perfect appetizer for your next party!

These little guys are packed with so much flavour in every one, they’re sure to be a crowd pleaser.

It reinforces that bacon seems to make every recipe better, my Bacon Wrapped Tater Tot Cheese Bombs prove that and so does this recipe.

How to make bacon stuffed mushrooms

This appetizer recipe combines cheese, bacon, onion and garlic. The mixture filled into mushroom caps is delicious, and bite-sized to make the perfect finger food appetizer. Just mix, stuff and broil – they are an easy recipe to make and take.

When making these Bacon and cheese stuffed mushrooms, prepare to watch them disappear and fast.

Also, feel free to prepare these ahead of time. Simply stuff the mushrooms, place them on the baking pan, and cover in plastic wrap and refrigerate.

Then you can cook them up right before serving, as they are best nice and warm.

Sometimes I’ve taken them prepared and uncooked, and popped them into my gusts oven to finish right before serving. The smell filling the room is an excellent precursor to the deliciousness to come.

I made Bacon Stuffed Mushrooms for the first time this Christmas Eve, a great recipe for an easy appetizer. Wait, did someone say bacon?!

Bacon Stuffed Mushrooms Appetizer Recipe

Yield: 12
Prep Time: 15 minutes
Cook Time: 6 minutes
Total Time: 21 minutes

5-ingredient Bacon Stuffed Mushrooms are stuffed with crispy, salty bacon and cheese then broiled to perfection. the perfect party appetizer recipe! 

Ingredients

  • 5 oz soft cream cheese
  • 1/2 cup real bacon bits, cooked
  • 1/2 green onion, chopped
  • 1/4 tsp garlic powder
  • 12 large mushrooms, stems removed to form little cups

Instructions

  1. In a bowl, beat cream cheese until smooth.
  2. Stir in the bacon, onion and garlic powder.
  3. Spoon into mushroom caps.
  4. Broil on top rack for 4-6 minutes or until heated through.
  5. Serve warm.
Nutrition Information:
Yield: 12 Serving Size: 12 Servings
Amount Per Serving: Calories: 67Saturated Fat: 2gCholesterol: 17mgSodium: 119mgCarbohydrates: 1gProtein: 2g

Did you make this recipe?

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121 Comments

  1. These look so yummy! I’m going to pin this recipe to my Atkins/Low-carb board on Pinterest too, because this recipe is totally low-carb friendly! πŸ™‚

  2. I must love the same food as you all your recipes we tried which is most we love! Mushroom caps are my favorite but I make the Key style that has crab and you put them in a bowl for mushrooms looks like a french oinion soup bow but the mushrooms fit in the top and get baked with monza on top if your ever interested in the recipe let me know:)

  3. Your Bacon Stuffed Mushroom recipe looks Delicious and pretty simple to make! Thank you for sharing!!

  4. These look amazing, my husband loves bacon so this would be a great appetizer to make sometime!

  5. Those looks so good. I love stuffed mushrooms but I have never actually made them. The recipe looks totally doable.

  6. These are soooo yummy. Thanks for sharing!! HAPPY NEW YEAR!! May I make a suggestion for your page? The blue banners you use with the script font is very hard to read.

  7. I just showed this recipe to my husband and he’s already drooling, lol. Definitely going to make this!

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  9. I have never thought of bacon stuffed mushrooms before but your recipe sounds fantastic. I have a party to go to next weekend and I’m going to make these to bring along.

  10. I have made your recipe and they were a hit, everyone just loved them. I even got asked for the recipe by my cousin who is an excellent cook. I will be making these often at special occasions at office parties…thanks for sharing!!

  11. Wow, these look so good. My husband would love these! He won’t eat onions though, so I wonder how they’d be without or replaced with something else? I’ll have to play around and try different things.

  12. Oh. My. Goodness!!! My fiancΓ© would love these! They would make a perfect appy for the weekend dinner party guests! for posting this awesome recipe!

  13. I sacrificed precious colour printer ink to print this one and show my husband…hint hint to hubby and I PINNED!

  14. Mmmm Yummy and super easy to make! This one is definitely going to be a huge hit in our household.

  15. Mmmm two of my favorite things! Looks like this is on the menu for the get-together I am hosting this coming weekend!

  16. I usually make them with sausage. I’ve never thought to try with bacon. I think I’ll need to try this recipe instead this year for Thanksgiving. πŸ™‚

  17. Everything is better with bacon. Would be nice on a cooler evening with a glass (or three) of wine. Thanks for sharing πŸ™‚

  18. I love stuffed mushrooms but I never thought of putting bacon in them. Duh, everything is better with bacon!

  19. mmmmmmmm… definitely trying to this. My hubby is going to go nuts! thanks for sharing πŸ™‚

  20. i have always made mushroom caps with crab, bacon made me sit up and try it immediately!
    i did find them a bit too wet, so the next time i will bake the mushroom caps stem side down for a few minutes before placing the filling in them to get rid of the extra moisture in the caps. i hope that makes sense πŸ˜‰

  21. Look so good will have to pick up the ingredients next time I hit the store, can’t remember the last time I had these

  22. My Mum brought over a HUGE Costco sized container of mushrooms…I was chatting on the phone with her while reading your blog and found this recipe (Pretty sure that I have seen it before here). I have everything but the green onion and I will pick some up tomorrow morning. My daughter Sara will absolutely love these…I think her Mum will too!!

  23. this sounds like 7th heaven to me. I love mushrooms and bacon. I’ll just have to stay off the scales for a while eh πŸ˜‰

  24. These sound great and there’s not a lot of ingredients which makes it easier.

  25. These sound and look great and there’s not a lot of ingredients which makes it easier.

  26. oh man .. this looks delicious .. mushrooms are my favourite and I am always looking for new ways to prepare them

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  29. Two of my favourite foods together … bacon and mushrooms. I’m making these this weekend!

  30. These stuffed mushrooms look so delicious and I think a liitle bit different than any I have tried before because there is cream cheese in it too.

  31. These look so delish i love stuffed mushrooms never had them with bacon a must try tho thanks for sharing πŸ™‚

  32. I love stuffed mushrooms and I’ve never had them before with bacon! I’ve gotta make these very soon! Thanks for sharing!

  33. These look great! Am def bookmarking for a occasion when Im asked to bring something!

  34. I wanted to try stuffed mushrooms but couldn t find a recipe i liked,but this one looks real nice….thanks

  35. wow these look so DELISH … We love stuffed mushroom but i have never had them with Bacon , a must try for sure thanks for sharing πŸ™‚

  36. I have had stuffed mushrooms of all types..why have I never had bacon stuffed?/? I think I need to make these soon!

  37. I pinned this one to. This will be a hit at my next get together, I’m very sure.

  38. I Ellen have to Ry these my Daugherty loves mushrooms. This I’ll put her in heaven

  39. Yummy! These will definitely be a hit at one of our hosted happy hours in the summer. Thanks for sharing.

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