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You are here: Home / Recipes / Soups / Roasted Tomato Soup

Roasted Tomato Soup

11/12/2012 By Tammi 73 Comments

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If you have time, make this homemade Roasted Tomato Soup recipe. It’s delicious, creamy and you can really taste the REAL tomatoes!

Tomato Soup

 

Roasted Tomato Soup

 

For other classic soups to try, make this creamy potato soup, or this easy french onion soup recipe. Another great one to warm you up is this Slow Cooker Three Cheese Broccoli Soup!

I’ve always been one to reach for the prepared can on Tomato Soup, why not, it tastes good! Yet one day I didn’t have any yet I had a lot of tomatoes to use up.

So, I decided it was time to try and make my own Roasted Tomato Soup.

Roasted Tomato Soup

Result? Wow!

Not saying that I’ll never go back to canned tomato soup again, I know I will. Yet, if I have a bit more time, I wouldn’t hesitate to make this recipe again.

Roasted Tomato Soup

It’s delicious – creamy and you can really taste the REAL tomatoes! And, it makes me feel all domesticated and such, bwaaaa!!!

Serve with croutons, or like my kids prefer: Top with mini grilled cheese croutons! You simply make a grilled cheese sandwich or melt cheddar on toast in the oven, cut into squares and throw in the soup.

Roasted Tomato Soup

This is a yummy addition that suits this recipe perfectly.

If you have time, make this Roasted Tomato Soup recipe. It's delicious, creamy and you can really taste the REAl tomatoes!

.

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Roasted Tomato Soup

Roasted Tomato Soup

Yield: 6
Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour

If you have time, make this Roasted Tomato Soup recipe. It's delicious, creamy and you can really taste the REAl tomatoes!

Ingredients

  • 5 lbs ripe tomatoes
  • 1 onion
  • 1/2 garlic
  • olive oil
  • 4 cups chicken stock
  • 1/4 cup heavy cream
  • 1 tsp sugar
  • salt & pepper to taste

Instructions

  1. Preheat oven to 450º. Line a large cookie sheet with foil.
  2. Cut tomatoes into quarters or sixths if the tomatos are larger.
  3. Cut onion in half.
  4. Place tomatoes and onions on the foiled pan.
  5. Wrap 1/2 garlic head {sliced horizontally} in foil and add to the pan.
  6. Drizzle olive oil over the tomatos and onion; add generous amounts of salt & pepper.
  7. Mix with hands to coat vegetables.
  8. Roast for 45-50 minutes until beginning to brown or char.
  9. Add roasted tomatoes and all the juices to cooking pot and add chicken stock and sugar.
  10. Squeeze garlic pulp without the skins, into the pot.
  11. After heated and the chicken stock and tomatoes have begun to merge flavors, ladle 1/3 - 1/2 the mixture into a blender. Blend thoroughly and at high speed to make sure the seeds and skins are completely broken down.
  12. Pour this first mixture into a bowl and repeat the process with the rest of the tomatoes.
  13. Return all blended mixture to the pan and heat.
  14. Add the cream.
  15. Taste and adjust seasonings, add more salt and pepper if needed.
Nutrition Information:
Yield: 6 Serving Size: 6 Servings
Amount Per Serving: Calories: 170Saturated Fat: 2gCholesterol: 18mgSodium: 252mgCarbohydrates: 23gFiber: 4gSugar: 13gProtein: 7g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© My Organized Chaos
Cuisine: American / Category: Soups

 

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Filed Under: Soups

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Comments

  1. Soozle says

    11/12/2012 at 3:55 pm

    Mmmm! That looks amazing – and perfect for the winter months! Thank you for sharing! šŸ™‚

    Reply
  2. Ira says

    11/12/2012 at 8:21 pm

    Wow! “mini grilled cheese croutons” – I must try this! I know someone who would jump at the idea šŸ™‚

    Reply
    • Tammi says

      11/16/2012 at 2:19 pm

      Great idea, right? So good in soup!

      Reply
  3. beatrice says

    11/12/2012 at 9:36 pm

    so cold here in Manitoba, I’m making this next weekend!

    Reply
  4. Stacy says

    11/12/2012 at 10:11 pm

    Agreeing with Ira, not sure which I’m more excited about, the soup or the mini grilled cheese croutons! what a recipe, thanks!

    Reply
    • Tammi says

      11/16/2012 at 2:19 pm

      šŸ™‚

      Reply
  5. Krystal vdl says

    11/12/2012 at 10:28 pm

    My family would LOVE this, definitely going to have to try!

    Reply
  6. Rebby says

    11/12/2012 at 10:38 pm

    OH wow…..this sounds amaaaazing! I am bookmarking this one!!

    Reply
  7. angie s says

    11/13/2012 at 6:38 am

    okay this looks divine!! thanks for the recipe

    Reply
  8. Chrissy says

    11/13/2012 at 6:50 am

    OH MY GOSH! This sounds (and looks) delicious!!! I’ve already bookmarked this so I can make it this week! YUM! Thanks for sharing!

    Reply
  9. Tara says

    11/13/2012 at 7:20 am

    This looks so good. Bookmarking it since tomato is one of the few soups my son likes (but wants rice in it). The grilled cheese croutons might make him change his mind on that one though!

    Reply
  10. angela m says

    11/13/2012 at 7:54 am

    This looks delicious, I love soups this time of year.

    Reply
    • Tammi says

      11/16/2012 at 2:20 pm

      Me too Angela!!

      Reply
  11. Janet M says

    11/13/2012 at 9:50 am

    Lovely recipe. I will try it.

    Reply
  12. Dreena says

    11/13/2012 at 10:29 am

    We love Tomato soup! Never made it with roasted tomatoes. Will have to give it a go! Thanks for your recipe.

    Reply
  13. Teresa M. says

    11/13/2012 at 11:14 am

    One of my favourite soups! The recipe looks so easy and your pictures are so real!!

    Reply
    • Tammi says

      11/16/2012 at 2:20 pm

      Thanks Teresa!
      It’s a pretty easy recipe, wordy, but very easy!

      Reply
  14. Carmen says

    11/13/2012 at 3:10 pm

    Yum, I’ve never roasted tomatoes before. I’m going to have to try this!

    Reply
  15. brenda says

    11/14/2012 at 11:12 am

    that looks absolutely delicious; I bet it is so flavourful because of the fresh tomatoes and onions and garlic!

    Reply
  16. Natalie @Nat_Rea says

    11/14/2012 at 11:44 am

    This looks delish and healthy!

    Reply
    • Tammi says

      11/16/2012 at 2:21 pm

      I need to stock up on Tomatos, the Winter brings the need for slow cooking and more soups!

      Reply
  17. Bons says

    11/14/2012 at 9:55 pm

    Looks yummy and very healthy too!

    Reply
  18. Jeannie says

    11/15/2012 at 8:49 am

    Thanks for the recipe. I’m definitely bookmarking this for next summer. My mom’s garden is always over-flowing with tomatoes, more than you can shake a stick at, and I’ve been running out of ideas on what to do with them. We eat and eat and give and give and yet there are always more of them. Thanks!

    Reply
    • Tammi says

      11/16/2012 at 2:21 pm

      Yes, I got so many cases of tomatos in the Fall, you could freeze them too!!

      Reply
      • Jeannie says

        11/16/2012 at 4:34 pm

        Did you say FREEZE?!? You need to share how I can do that!

        Reply
  19. Anna C says

    11/15/2012 at 10:30 am

    This sounds delish! A must try for me!

    Reply
  20. Anne Taylor says

    11/16/2012 at 1:18 pm

    Thank you for this recipe! It sounds delicious and I’m going to try it!

    Reply
  21. Vanessa says

    11/16/2012 at 1:57 pm

    Nothing like a healthy hearty soup for the winter!

    Reply
  22. diane says

    11/17/2012 at 8:08 am

    Thanks for the recipe! Looks great.

    Reply
  23. Christina Ferguson says

    11/17/2012 at 9:16 am

    My grandmother use to make homemade tomato soup. I didn’t realize how much I missed it until I saw this recipe. I am sooo going to make it. Thanks. šŸ™‚

    Reply
  24. Danielle says

    11/17/2012 at 10:48 pm

    Mmm, looks delicious!

    Reply
  25. Ava M says

    11/22/2012 at 10:10 am

    This sounds delicious, I’m going to try it yumy my bf loves tomato soup

    Reply
  26. Jan says

    11/23/2012 at 3:01 pm

    today is the perfect day to attempt this. it’s just miserable outside.

    Reply
  27. marie-france says

    11/27/2012 at 8:45 pm

    Looks yummy

    Reply
  28. Teresa M says

    11/29/2012 at 5:54 am

    Everytime I look at these recipes, I really start to get hungry and I haven’t even had breakfast yet.

    Reply
  29. Jennifer Abbott says

    11/29/2012 at 9:53 pm

    This soup looks delicious and yet fairly easy to do and this definitely is soup weather I could go for some of this right now lol yummy.

    Reply
  30. Marjorie L. says

    12/04/2012 at 12:05 am

    This soup looks delicious, thanks.

    Reply
  31. srishayini says

    12/07/2012 at 3:21 pm

    looks amazing and great for the weather

    Reply
  32. Marybeth Mank says

    12/17/2012 at 6:17 am

    Here in Texas, a French cafe chain called La Madeleine was born. One of my most fave menu items is their tomato basil soup. I so crave this soup but I have yet to duplicate it exactly. (I am thoroughly convinced their recipe is enchanted to prevent duplication just so you have to go to them when you need a soup fix…LOLOLOLOL!!!!!) This recipe looks delicious enough to forego La Madeleine, especially when paired with your chicken caesar sammy. šŸ™‚ I also liked your recipe for homemade Shake ‘n Bake, too.

    Reply
  33. Naomi Osborn says

    12/18/2012 at 11:09 am

    Great alternative to the yucky canned stuff! I wonder if I can make it with skim milk powder and water instead of cream…

    Reply
  34. Jess C says

    12/19/2012 at 1:40 pm

    Yum!!!! I am SO making this this weekend!!!

    Reply
  35. Cassandra M. says

    12/20/2012 at 10:44 pm

    That looks so good! Totally have to try this!

    Reply
  36. Judy C says

    12/21/2012 at 4:21 pm

    This looks amazing, will have to try it after Christmas

    Reply
  37. Vesper says

    01/13/2013 at 10:29 am

    Been looking for a tomato soup recipe – though I will have to replace the chicken stock for a vegetable one

    Reply
  38. Gaynell Holmes says

    01/15/2013 at 12:02 pm

    Looks Delish!! Thanks for the recipe!!

    Reply
  39. Caitlin G-H says

    01/21/2013 at 11:21 am

    This looks delish. I might try something lighter than heavy cream… like almond milk.

    Reply
  40. Kim Catapano says

    02/10/2013 at 8:17 pm

    I need to make this for my sister, she would Love it!!!

    Reply
  41. charj says

    03/07/2013 at 1:50 pm

    Another tomato soup recipe to try. I’lll be making a vegan version once tomatoes are available at the farmers market.

    Reply
  42. Elizabeth Vlug says

    03/12/2013 at 1:24 pm

    This looks fabulous. Love tomato soup (even the canned one made with milk) but this looks really special. Thanks for sharing.

    Reply
  43. Elizabeth Vlug says

    04/21/2013 at 7:15 am

    Made this the other night. Was delicious. Thanks for sharing once again.

    Reply
  44. Darlene Schuller says

    05/04/2013 at 7:22 am

    I must say this looks amazing, I would have to serve it with something like a grilled cheese & ham sandwich or shredded cheese in it… thanks for the recipe I’m saving it!

    Reply
  45. diane says

    06/12/2013 at 8:27 am

    Yum! I will be making this soup often with our garden tomatoes. I love roasted tomatoes and what a great idea with the grilled cheese croutons.

    Reply
  46. Rob Love says

    06/16/2013 at 10:38 am

    Pretty attractive for a simple soup, Sounds Delicious.

    Reply
  47. Vesper says

    07/12/2013 at 9:12 am

    This I am going to have to try – it has been recommeneded never to buy tins with any form of tomatoes in them

    Reply
  48. Suzanne Smith says

    07/23/2013 at 5:13 pm

    I Pinned – I’ll keep this one up my sleeve for Fal! I bet it freezes well too.

    Reply
  49. Jo-Anne Pfoh says

    08/23/2013 at 10:10 pm

    the soup the croutons this looks so good and will be great as the cold weather approaches

    Reply
  50. Angie O says

    09/03/2013 at 12:42 am

    This looks amazing! Fall is coming and there’s nothing better than soup.

    Reply
  51. Chandra Christine O'Connor says

    09/13/2013 at 1:32 pm

    yum one of my fav soups and its cold enough this weekend to whip up a batch.

    Reply
  52. loriag says

    10/17/2013 at 5:12 am

    I have a whole bunch of tomatoes, but have not tried making tomato soup before. This looks like a great recipe. Thank you for sharing.

    Reply
  53. Darlene Schuller says

    10/19/2013 at 8:02 pm

    mmm what a perfect fall day soup!! I LOVE tomato soup of any kind, I’ll have to try this. Thank you girlie!

    Reply
  54. jessica s says

    10/22/2013 at 6:59 am

    mmm this looks divine! roasting veggies just brings out the flavour so much, adding these ingredients to my grocery list!

    Reply
  55. Teresa Claire says

    10/25/2013 at 8:14 pm

    This looks amazing, Tammi and I love nothing more than Tomato Soup especially in the winter! My Mum always kept canned tomato soup in the house. Now, she makes her own incredible soups. I don’t buy canned soup anymore because of my food allergies. This recipe really is a keeper for me and I will try this out, thank you!!

    Reply
  56. Teresa Claire says

    11/02/2013 at 6:55 pm

    This soup was a ‘wife saver’ while Michael was recovering. I also made a Carrot & Ginger soup. I think he enjoyed me doing the cooking for a change.

    Reply
  57. dawn says

    11/15/2013 at 3:50 pm

    I always ate canned tomato soup as a kid but would definitely prefer to make homemade if it tastes as good! Thanks for the recipe šŸ™‚

    Reply
  58. Ester G says

    12/08/2013 at 2:50 pm

    This looks great, and not too difficult! This time of year is perfect for making soups, I cannot wait to try this one šŸ™‚

    Reply
  59. Christy Martin says

    12/13/2013 at 7:51 am

    Hmm…I was looking for something like this. Hoping it might work with some bagged frozen tomatoes I have from the summer. I will see how it looks once they thaw a bit!

    Reply
  60. Suzanne G says

    01/11/2014 at 8:33 am

    I love canned tomato soup so I am going to try this homemade version as it would be much healthier I am sure. Love the idea of grilled cheese croutons on soup.

    Reply
  61. Renee says

    01/25/2014 at 1:15 pm

    I’ll have to give this a try. I love the flavor of roasted tomatoes with a little char on them!

    Reply
  62. Teresa Claire says

    02/05/2014 at 2:06 pm

    That’s what my soup needs…garlic, onion, oil and tomatoes! I have printed this out but couldn’t find it when I started!

    Reply
  63. Karen E. Hill says

    04/01/2014 at 11:56 am

    I have always wanted to try this thanks for the recipe

    Reply
  64. Alison Braidwood says

    08/13/2015 at 12:05 pm

    This looks so yummy, and so much healthier than store-bought soup.

    Reply

Trackbacks

  1. 35 Best Soup Recipes for Fal says:
    09/30/2015 at 8:04 am

    […] Roasted Tomato Soup […]

    Reply
  2. 30 Soul Warming Soup Recipes - Canadian Mom Blog says:
    11/10/2016 at 7:44 am

    […] 15. Roasted Tomato Soup […]

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I'm Tammi. Mom of three spirited girls, twins + 1! MOMhood is not for the weak, welcome to my chaos ... Read More

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