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Dip into Summer with the New French’s Honey Mustard Dipping Sauce‏

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Sometimes as a parent, we need to use our cleverest tactics in order to get kids to eat their food. Maybe your trick is to cut the food into fun shapes? Sounds great, but that doesn’t impress my kids at all. As a Mom, I have tried a different ways to entice my kids to eat their foods, but it always comes down to what is ON that food. I’m talking about sauces. When the Twins got to a very picky stage in their eating, I could not get a meat product into them, so I brought out a fun dipping sauce {as in, the red tomato stuff!}. That lasted a while, but then it got ‘old’ to them. Not to mention, they have a sensitivity to tomatos, and if they eat too many, it doesn’t agree with their tummies. So, out of desperation – I was back to square one. I got some of the French’s new Honey Mustard Dipping Sauce to review, at just the right time in my search for a new sauce for them.

French’s new Honey Mustard Dipping Sauce is made with real honey and #1 grade mustard seeds. Even though us parents love French’s Mustard, it’s a tangier taste that my 5 year old has just started to like, yet one that the Twins won’t touch. Since their palates are more likely to ingest ‘sweet’ tastes right now, they really have taken a liking to French’s Honey Mustard Dipping Sauce, becasue it’s sweet. Personally, I really like the taste, since I’d compare it to a honey mustard that you’d get at a restaurant. You know, the ones that you ask for another, so you can take one home? Wait, is that just me? French’s Honey Mustard Dipping Sauce is tasty, smooth and creamy. And, it’s nice to switch up the routine for the new season, don’t you think? We have enjoyed ours with fresh vegetables, chicken fingers and even as a dressing on our salads.

One recipe I found at the French’s website is the
TANGY RANCH GRILLED CHICKEN.
I printed the recipe, and am going to make it this week:

Ingredients:
2/3 cup Ranch dressing
1/3 cup FRENCH’S® Classic Yellow® Mustard
3 tbsp. brown sugar
4 large boneless skinless chicken breasts

Directions:
MIX salad dressing, mustard and sugar. Pour 2/3 cup sauce over chicken.
MARINATE chicken in refrigerator for 30 min.
GRILL or broil chicken 10 to 15 min. until done. Serve chicken with remaining mustard sauce.

Disclosure: I was provided with product to facilitate this review post, opinions are my own.

Comments

  34. stacey dempsey says

    i would like to try the Tangy Ranch Grilled Chicken sounds good , now i am hungry lol
    staceyx at telus dot net

  35. stacey dempsey says

    i Follow My Chaos with Google Friend Connect (roswell)
    staceyx at telus dot net

  36. stacey dempsey says

    i Subscribe to My Organized Chaos via email
    staceyx at telus dot net

  37. stacey dempsey says

    i Like’ My Organized Chaos on Facebook stacey dempsey
    staceyx at telus dot net

  39. Kara Sceviour says

    I will probably trythe crunchyonion cheeseburger..looks great!

  42. Pat says

    Easy Summer Vegetable Medley is the recipe I’d like to try first although they
    all sound delicious.

  44. Karla Sceviour says

    I follow with google friend connect..by the way, the “Kara Sceviour” comments above are from my twin sister, I introduced her to this site,,just so you dont think it is the same person! 🙂

  48. Carrie S. says

    I think the “Creamy Shell Pasta Salad” sounds delicious and healthy!

  56. Anne Taylor says

    The SWEET SKILLET CHICKEN sounds fabulous and I’m sure it would be a big hit here!

    ty

  60. Andrea C says

    I would like to try the zesty grilled steak, and the chicken looks great too!

  85. Deborah Wellenstein says

    I want to try FRENCH’S® CRUNCHY ONION CHICKEN. Thanks!

  87. Sue says

    The Sweet & Smoky BBQ Ribs. Thanks for the giveaway.

    s.mickelson at gmail dot com

  88. Danica D. says

    I would love to try the Zesty Grilled Steak!

    Winterbreeze85 at yahoo dot com

  90. susan lee wiener says

    email subscriber. swiener1[at]tampabay.rr.com luv to win it.

  92. Tania says

    I would like to try the easy vegetable summer medley. Looks delicious!

  99. Shannan says

    I could use a good potato salad recipe for the summer, so I think I’ll be looking forward to trying the Golden Potato Salad recipe.

    gossamersilence(at)hotmail(dot)com

  100. Belinda M says

    I would love to try the SWEET & TANGY GRILLED PORK CHOPS recipe

    bluebelle0367(at)hotmail(dot)com

  101. Belinda M says

    I follow on google friend connect

    bluebelle0367(at)hotmail(dot)com

  103. Belinda M says

    I like you on facebook – Belinda M

    bluebelle0367(at)hotmail(dot)com

  129. Kristyn Martin says

    I would love to try the cheesy onion burger! Thanks for the chance!

  153. Francine says

    The FRENCH’S® CRUNCHY ONION CHICKEN™ looks and sounds great – I’ll be trying it out!

  189. Erin E. says

    I would love to try the tangy ranch chicken. Yum! Thank you for the great giveaway!

  208. Rachel Higgs says

    BBQ baked beans sound like a fantastic addition to a summer menu

  218. Amy Delong says

    tangy grilled ranch chicken,looks really good!

    ardelong2(at)gmail(dot)com

  222. Pat says

    Crunchy Onion Layered Salad is the recipe I’ll try first although all the dishes
    look delicious.

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