Tangy Hawaiian Meatballs, slow cooker style for ease {obviously} can be ate alone as an appetizer, or serve on a bed of rice as an entree.
You can make your own meatballs, or use the pre-made frozen variety, which I usually do. Easy and convenient is a great thing, right? And taste – well, you gotta have delicious!
Enjoy!
Slow Cooker Tangy Hawaiian Meatballs
Recipe type: Appetizer
Ingredients
- 3 lb pkg of precooked, Frozen Meatballs
- Can of Pineapple Chunks, drained yet save the juice
- 1 cup of Brown Sugar
- 3 tbsp Cornstarch
- ⅔ cup White Vinegar
- 2 Tbl. Soy Sauce
- ¼ tsp Cayenne Pepper
Instructions
- Place meatballs in crock pot and top with drained pineapple chunks.
- In a bowl, mix reserved pineapple juice, brown sugar, cornstarch, vinegar, cayenne pepper and soy sauce.
- Pour sauce over meatballs and pineapple.
- Cook on low for 3-4 hours or until heated through.
- Serve warm
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Yum! That sounds good!
Those look so good! Thanks for sharing
OhmyHECK – this photo makes me SOOOO hungry!! Pinned this, and so adding it to my New Years party food menu
This meatballs look great! nice dish for New Year’s Eve too! thanks for sharing and Happy Healthy New Year
Those look so yummy. I love having meatballs for family gatherings. They are always the first to get eaten.
The recipe looks great. Wonderful shot of finished product too!
I love meatballs and this recipe sounds delicious and super easy. Definitely going to try it, thanks!
Sounds delicious! We use our slow cookers at our New Year fondue!
My mouth is watering! I’m headed for the kitchen.
These look and sounds so good! I had to pin them so I could try them later!
The dish looks so good and delicious. My mouth started watering
Lovely
yummy! Definitely going to try this. Thanks for sharing!
That sounds good. A nice twist on a classic.
So going to try this
Oh these meatballs look so good! I never would have thought to add pineapples to meatballs. I love using my slowcooker and will try this one…thank you!
These sound really yummy!
These look so good! I love that you can cook them in the slow cooker!
I have browsed your recipes all evening. There are many that I have printed and this is one I am going to make tomorrow. The next day it is going to the Bacon wrapped chicken. Thanks for the recipes. I love ease and taste.
They look good! I wonder how they would taste with ground turkey
Oh ! This one is just wath I nead for my little Samyra: we just have to say ‘ananas or pineapple’ to make her sit down and wait.